Real-Time CIP Verification for Dairy & Beverage Processing

Website Coming Soon

We are currently building out our full online platform. In the meantime, we are actively scheduling introductory calls and securing our first beta installation partners in Wisconsin.

The Problem

Every Plant Washes Blind. To ensure food safety, dairy plants run fixed-timer Clean-in-Place (CIP) cycles, deliberately over-washing to guarantee sanitation. Industry-wide, this adds 3 to 15 extra minutes to every circuit, every cycle, every day. This results in hundreds of hours of lost production capacity annually, alongside wasted water, energy, and chemicals.

The Solution

Stop the Timer. Read the Chemistry. AIM installs a sanitary inline UV/VIS optical sensor on the CIP return line. Our edge-architecture computes absorbance locally and communicates natively over EtherNet/IP directly to your plant's existing PLC. The cycle ends the moment the rinse is measurably clean—returning lost production capacity straight to your bottom line.

Connect With Us

Interested in learning how much production time your facility could recover?

Kerry G. Zenner
Founder & Lead Engineer
Kerry.Zenner@viewaim.com
(920) 979-1374